Growing consumer demand
Positioned for audiences already interested in bold flavours, shareable menus, and differentiated food concepts.
Join our exclusive seminar and discover how Guljak Topokki Chicken offers a structured, scalable, and credible opportunity for investors and aspiring business owners in Australia.
Korean food continues to experience strong growth across Australia. Consumers are increasingly seeking Korean fried chicken, Korean street food and authentic Korean dining experiences.
Positioned for audiences already interested in bold flavours, shareable menus, and differentiated food concepts.
Built around the broader momentum of Korean lifestyle, dining, and culture-led consumer discovery.
Designed for people exploring structured business ownership rather than starting from scratch alone.
Suitable for investors seeking a concept with operational systems, training, and a repeatable model.
Guljak Rhapsody is a Korean food franchise built around proven Korean fried chicken, topokki and Korean dining concepts.
A practical seminar agenda covering the franchise model, investment considerations, setup pathway, and business fundamentals.
Understand the structure behind the concept and how the operating model works.
Review entry-level investment considerations and preparation areas for serious enquiries.
See the practical stages involved in launching a location from planning to opening.
Learn how structured systems can simplify daily management and team execution.
Discover how training and operational support are designed to help franchisees start well.
Explore commercial thinking around revenue drivers, cost categories, and planning basics.
Get clarity on what to consider before committing to your next business opportunity.
Gain an overview of structural and compliance topics relevant to business ownership.
Hear from experienced operators and advisors with expertise in franchise operations, hospitality, taxation, and business growth.
John Park also serves as Vice President of the Korean Food Industry Association Australia and brings broad experience across hospitality, branding, manufacturing, distribution, and international business.
His work focuses on building scalable K-Food operations in Australia, strengthening supply capability, and supporting sustainable franchise growth through practical market experience and brand development.
Public Practicing Accountant, Registered Tax Agent
FIPA, B.Eco, M.Com (UNSW)
Thomas Kim is a Perth-based Certified Public Accountant and the founder of TK Accounting, one of Perth's longest-established Korean-Australian accounting firms. Founded in September 2003, TK Accounting has grown to be trusted by over 10,000 local businesses across the Korean-Australian community and the broader Perth business market.
With long-running experience in business advisory, accounting, and tax, he offers practical insight for investors and operators evaluating the financial structure and decision-making required for sustainable business ownership.
Free admission. Limited seats available for serious business owners, investors, and professionals exploring a structured K-Food opportunity.
Register your interest now to attend the seminar and receive next-step information about the franchise opportunity.
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Join our free investment seminar and learn how a structured Korean food franchise may help you build your next business opportunity.
For seminar enquiries and franchise interest, please contact us directly.